Flourishing Spring

Staying at a ryokan, a traditional Japanese inn is a cultural experience that can't be matched anywhere in the world and is often the highlight for many visitors to Japan.

Only at a ryokan can you don a yukata and relax at a low table on tatami flooring to be served a traditional multi-course meal of locally sourced, seasonal ingredients known as kaiseki-ryōri, Japan's haute cuisine. 

1. Aomori Prefecture

2. Tochigi Prefecture

3. Shizuoka Prefecture

4. Yamaguchi Prefecture

A prefecture in Japan's Chugoku region, Yamaguchi's capital goes by the same name and is known as “The Kyoto of the West” with a history dating back to the 14th century. Yamaguchi is famous not only for its fugu pufferfish cuisine but many historical and natural attractions including Japan's largest limestone cave, Akiyoshido.
 

Villa Resorts has announced that its luxury flagship resort, Villa Haven, is slated to open later this year. Nestled in the picturesque South Ari Atoll, this 73-villa sanctuary signifies a significant milestone for the locally owned Villa Resorts, marking its inaugural venture into the realm of luxury accommodations.

Drawing inspiration from the breathtaking tropical landscape characterized by expansive beaches and verdant foliage, Villa Haven is meticulously crafted to cater to a discerning group of travelers known as the Simple Sybarites. Embracing a philosophy that prioritizes sufficiency over excess, these individuals seek indulgence in the elegance of simplicity.

At Villa Haven, understated luxury intertwines seamlessly with its pristine surroundings, fostering an ambiance of serenity and tranquility. Designed as a haven for those yearning to reconnect with nature, the resort blurs the boundaries between indoor and outdoor spaces, providing a holistic retreat for guests seeking rejuvenation.

Boasting 73 exquisite sea-facing villas and residences, each adorned with private pools, Villa Haven offers an intimate and secluded island experience unparalleled in its intimacy. Embracing a design ethos that celebrates the raw beauty of the Maldivian landscape, the resort showcases indigenous craftsmanship through its extensive use of sustainable materials.

Step inside, and you're greeted by interiors bathed in the soft glow of chandeliers, complemented by the rustic charm of raw furnishings. It's a harmonious blend that redefines luxury, offering a sanctuary where indulgence meets tranquility. Here, guests are invited to uncover the essence of reserved yet serene living, where every detail speaks of refined elegance. Perfectly suited for families and friends seeking an unforgettable escape, Haven Reserve promises an unparalleled experience in paradise.

Amidst the luxurious setting of Villa Haven, culinary enthusiasts are in for a treat with the resort's array of dining venues, each offering a unique culinary experience. Leading the gastronomic journey is Husk, the resort's signature restaurant, which celebrates simplicity and authenticity. Here, dishes are meticulously prepared over the open flame of coconut husks, paying homage to traditional cooking methods while tantalizing the taste buds.
For those seeking a more casual dining experience, The Olive presents a main restaurant concept, serving breakfast, lunch, and dinner in a modern market-style setting. Meanwhile, Yuzu offers a taste of Japan, with its elevated perch above the crystalline azure waters providing a stunning backdrop for an unforgettable dining experience.

For those eager to learn more about Villa Haven, visit villaresorts.com/villa-haven for further details.