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Autumn Season Escapes
Jia He Chinese Restaurant presents a Culinary Adventure Showcasing Modern Cantonese Artistry and Flavors![]() Jia He Chinese Restaurant presents a Culinary Adventure Showcasing Modern Cantonese Artistry and Flavors SINGAPORE – September 17, 2025 – Jia He Chinese Restaurant, a celebrated name in Singapore's fine dining scene, is proud to announce the launch of its new à la carte Dim Sum and Dinner Feast Buffets. For a limited time, Culinary enthusiasts are able to embark on a gastronomic journey that redefines Cantonese cuisine with a modern touch, focusing on exceptional ingredients and meticulous craftsmanship. These new buffet experiences are a testament to the restaurant’s commitment to providing an unparalleled dining experience, where tradition meets innovation. The new offerings are available from now until November 2, 2025, presenting a rare opportunity for diners to explore an extensive menu of handcrafted delicacies and signature dishes in an all-you-can-eat format, without compromising on quality or freshness. Each dish is prepared upon order, ensuring every plate arrives at the table hot, fresh, and full of flavor. Jia He Chinese Restaurant has long been lauded for its mastery of dim sum, and the new Dim Sum Galore and Dim Sum Brunch Buffets elevate this reputation to a new level. The culinary team meticulously handcrafts each dumpling, puff, and roll, blending time-honored techniques with contemporary creativity to produce a symphony of textures and tastes. Weekday Lunch Dim Sum Galore (Available through October 31, 2025) Available from 11:00 AM, this buffet is the perfect midday escape for those seeking a premium dining experience. Guests can indulge in a wide variety of steamed and fried dim sum, from classic favourites to innovative creations. The pricing is tiered to accommodate different group sizes:
Weekend & Public Holiday Dim Sum Brunch Buffet (Available through November 2, 2025) Elevate your weekend with a lavish à la carte buffet brunch experience. This offering is split into two distinct seatings, each with its own unique menu additions to provide a different dining journey:
**Enjoy the 4 paying adults + 1 adult dines for free exclusive offer for the 1st seating 10.45am to 12.45pm session only, download the e-flyer voucher to receive the offer. https://www.jiahe.com.sg/jhcr/promotions The dim sum menu is a showcase of culinary creativity. Highlights include:
For the ultimate dining experience, the Dinner Feast Buffet offers an even broader selection of Jia He’s culinary masterpieces. This à la carte buffet is designed to be a memorable evening, allowing guests to savor a rich tapestry of flavors crafted with authentic Chinese culinary artistry.
The Dinner Feast Buffet menu includes an impressive collection of signature dishes that highlight the chefs’ expertise in handling premium ingredients.
To commemorate Singapore's SG60 milestone, Jia He Chinese Restaurant is running a special promotion across its buffet offerings. For every four paying adults, one additional adult dines free. This offer is valid for the Weekend & Public Holiday Dim Sum Brunch (first seating only) and the Dinner Feast Buffet (weekdays and first seating only on weekends). Reservations are highly recommended for all buffets to ensure a table. #JiaHeChineseRestaurant #JiaHeRestaurant #JiaHeWeekdayDimSumGalore #JiaHeWeekendPublicHolidayDimSumBrunch #JiaHeWeekendDimSumBrunch #JiaHeDimSumBuffet #JiaHeChineseRestaurantDinnerFeast #JiaHeRestaurantDinnerFeast Jia He Chinese Restaurant @ Connexion For reservations, please contact 6694 8988 / 6694 9466 Email: enquiries@jiahe.com.sg 1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562 For enquiries: • WhatsApp: 9067 0828 / 8870 8988 • Email: enquiries@jiahe.com.sg • Website: jiahe.com.sg • eShop: shop.jiahe.com.sg |

Embrace Autumn, Plan Your Holidays.
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Autumn Awaits: Travel Tips on where to be at
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Jia He Restaurant Welcomes Master Chef Raymond Sui to Lead Culinary Team
Jia He Chinese Restaurant and Jia He Grand are proud to announce the appointment of Chef Raymond Sui, a decorated and highly experienced Master Chef, to lead the culinary operations of both establishments. With a celebrated career spanning over three decades and a trove of international accolades, Chef Sui joins the Jia He family to elevate its renowned Cantonese and Chinese cuisine offerings.
Known professionally as Raymond Sui (Sui Suan Boo), his culinary journey began in 1988 as a First Cutter at Fortune Gate Shark's Fin Cantonese Restaurant. Over the years, he has honed his craft at some of Singapore's most esteemed dining establishments, including roles as Executive Chef at The Red Monkey Western/Chinese Restaurant and House of Seafood Restaurant. His diverse experience across a range of culinary roles, from Assistant Chef at Jumbo Restaurant to Head Chef at Mellben Signature Crab House, has equipped him with a deep understanding of traditional techniques and modern innovations.
Chef Raymond's artistry and dedication have earned him significant recognition on the world stage. In 2022, at the Global Culinary Challenge Malaysia, he was a key figure in securing the Champion title for the Singapore team in both the Global Cup Team Challenge and Team Challenge Showpiece. He also personally won a Gold medal in the Individual Hot Cooking Main Course Seafood category. In 2019, he was honored with the Special Gold Award for Individual Events at the "Lee Kum Kee Cup" World Chefs' (Nanxun) Championship, where his team also clinched the Team's Special Gold Award. His accomplishments also include a World Championship Chef Shanghai Team Champion title in 2015 and a Merit Award for Main Course and a Bronze Award for Dim Sum at a WMCCC competition in 2017.
As the new Master Chef for Jia He Chinese Restaurant and Jia He Grand, Chef Raymond Sui will be in charge of both kitchens, bringing his award-winning skills and creative vision to delight diners. His leadership will further enhance Jia He's commitment to culinary mastery, artistry, and the harmonious blend of traditional flavors and contemporary creations.
Guests at Jia He Chinese Restaurant and Jia He Grand can look forward to experiencing the exceptional dishes crafted by Chef Raymond and his team, reaffirming Jia He's position as a premier destination for authentic and innovative Chinese cuisine.
#ChefRaymondSui #JiaHeChineseRestaurant #JiaHeGrand #JiaHeRestaurant #JiaHe
Jia He Chinese Restaurant @ Connexion
For reservations, please contact 6694 8988 / 6694 9466 Email: enquiries@jiahe.com.sg
1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
Jia He Grand @ One Farrer Hotel
For Reservations, please contact 6538 9688 / 6538 2788 Email: jiahegrand@jiahe.com.sg
One Farrer Hotel, Level 1
1 Farrer Park Station Rd, Singapore 217562
For enquiries:
• WhatsApp: 9067 0828 / 8870 8988 / 9170 2682
• Email: enquiries@jiahe.com.sg
• Website: https://jiahe.com.sg
• eShop: https://shop.jiahe.com.sg
• Facebook / Instagram / TikTok: @JiaHeRestaurant

Your Summer Bliss Starts Now! Find Your Ideal Getaway
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Welcoming Summer: Our Holiday Escapes Begin
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Unveiling This Season's Travel and Dining plans
Make Father's Day Special:
A Heartwarming
Feast Awaits at Jia He
1 June to 30 June 2025
DINE-IN
Set menus from $568++
Reserve now at www.jiahe.com.sg
Terms and Conditions apply.
1 June 30 June 2025
Celebrate Father's Day with Jia He!
Treat Dad to Our Signature Feast-Perfect for Family Bonding!
TAKEAWAY SPECIAL
From $368+ Delivery & Self Collection available
Order now at shop.jiahe.com.sg
www.jiahe.com.sg
Jia He Chinese Restaurant @ Connexion
For reservations, please contact 6694 8988 / 6694 9466
Email: enquiries@jiahe.com.sg
1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
Jia He Grand @ One Farrer Hotel
For Reservations, please contact 6538 9688 / 6538 2788
Email: jiahegrand@jiahe.com.sg
One Farrer Hotel, Level 1
1 Farrer Park Station Rd, Singapore 217562
For enquiries:
WhatsApp: 9067 0828/ 9170 2682 / 8870 8988
Email: enquiries@jiahe.com.sg
Website: jiahe.com.sg
eShop: shop.jiahe.com.sg
#JiaHeChineseRestaurant #JiaHeGrand #JiaHeChineseRestaurantFathersDay #JiaHeGrandFathersDay #JiaHeRestaurant
SG60 Celebrate with Jia He!
SG60 Celebrations at Jia He
DINE-IN
Simply Dine with us @ Jia He this June to receive a SG60 voucher: Indulge in our delectable Nanyang Suckling Pig at a 60% discount (usual price $338++) with your Jia He SG60 dining voucher on the next visit.
JIA HE SG60 VOUCHER: SAVOR OUR NANYANG SUCKLING PIG
60%OFF (usual price $338++) with Min. Spend of $200++ on Ala Carte Menu
T&Cs apply.
*Pre-order two days in advance. Reservations required. While stocks last.
Jia He Chinese Restaurant @ Connexion
For reservations, please contact 6694 8988 / 6694 9466
Email: enquiries@jiahe.com.sg
1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
Jia He Grand @ One Farrer Hotel
For Reservations, please contact 6538 9688 / 6538 2788
Email: jiahegrand@jiahe.com.sg
One Farrer Hotel, Level 1
1 Farrer Park Station Rd, Singapore 217562
For enquiries:
WhatsApp: 9067 0828 / 8870 8988 • Email: enquiries@jiahe.com.sg
Website: jiahe.com.sg
eShop: shop.jiahe.com.sg
#JiaHeChineseRestaurant #JiaHeGrand #JiaHeRestaurant #SG60 #SGDining