Olive and Latte eNews
Autumn Awaits: Travel Tips on where to be at
|
|
|
|
|
Jia He Restaurant Welcomes Master Chef Raymond Sui to Lead Culinary Team
Jia He Chinese Restaurant and Jia He Grand are proud to announce the appointment of Chef Raymond Sui, a decorated and highly experienced Master Chef, to lead the culinary operations of both establishments. With a celebrated career spanning over three decades and a trove of international accolades, Chef Sui joins the Jia He family to elevate its renowned Cantonese and Chinese cuisine offerings.
Known professionally as Raymond Sui (Sui Suan Boo), his culinary journey began in 1988 as a First Cutter at Fortune Gate Shark's Fin Cantonese Restaurant. Over the years, he has honed his craft at some of Singapore's most esteemed dining establishments, including roles as Executive Chef at The Red Monkey Western/Chinese Restaurant and House of Seafood Restaurant. His diverse experience across a range of culinary roles, from Assistant Chef at Jumbo Restaurant to Head Chef at Mellben Signature Crab House, has equipped him with a deep understanding of traditional techniques and modern innovations.
Chef Raymond's artistry and dedication have earned him significant recognition on the world stage. In 2022, at the Global Culinary Challenge Malaysia, he was a key figure in securing the Champion title for the Singapore team in both the Global Cup Team Challenge and Team Challenge Showpiece. He also personally won a Gold medal in the Individual Hot Cooking Main Course Seafood category. In 2019, he was honored with the Special Gold Award for Individual Events at the "Lee Kum Kee Cup" World Chefs' (Nanxun) Championship, where his team also clinched the Team's Special Gold Award. His accomplishments also include a World Championship Chef Shanghai Team Champion title in 2015 and a Merit Award for Main Course and a Bronze Award for Dim Sum at a WMCCC competition in 2017.
As the new Master Chef for Jia He Chinese Restaurant and Jia He Grand, Chef Raymond Sui will be in charge of both kitchens, bringing his award-winning skills and creative vision to delight diners. His leadership will further enhance Jia He's commitment to culinary mastery, artistry, and the harmonious blend of traditional flavors and contemporary creations.
Guests at Jia He Chinese Restaurant and Jia He Grand can look forward to experiencing the exceptional dishes crafted by Chef Raymond and his team, reaffirming Jia He's position as a premier destination for authentic and innovative Chinese cuisine.
#ChefRaymondSui #JiaHeChineseRestaurant #JiaHeGrand #JiaHeRestaurant #JiaHe
Jia He Chinese Restaurant @ Connexion
For reservations, please contact 6694 8988 / 6694 9466 Email: enquiries@jiahe.com.sg
1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
Jia He Grand @ One Farrer Hotel
For Reservations, please contact 6538 9688 / 6538 2788 Email: jiahegrand@jiahe.com.sg
One Farrer Hotel, Level 1
1 Farrer Park Station Rd, Singapore 217562
For enquiries:
• WhatsApp: 9067 0828 / 8870 8988 / 9170 2682
• Email: enquiries@jiahe.com.sg
• Website: https://jiahe.com.sg
• eShop: https://shop.jiahe.com.sg
• Facebook / Instagram / TikTok: @JiaHeRestaurant
Your Summer Bliss Starts Now! Find Your Ideal Getaway
|
||||||||||||||||||||
|
||||||||||||||||||||
|
Welcoming Summer: Our Holiday Escapes Begin
|
|
|
|
|
Unveiling This Season's Travel and Dining plans
Make Father's Day Special:
A Heartwarming
Feast Awaits at Jia He
1 June to 30 June 2025
DINE-IN
Set menus from $568++
Reserve now at www.jiahe.com.sg
Terms and Conditions apply. 
1 June 30 June 2025
Celebrate Father's Day with Jia He!
Treat Dad to Our Signature Feast-Perfect for Family Bonding!
TAKEAWAY SPECIAL
From $368+ Delivery & Self Collection available
Order now at shop.jiahe.com.sg
www.jiahe.com.sg
Jia He Chinese Restaurant @ Connexion
For reservations, please contact 6694 8988 / 6694 9466
Email: enquiries@jiahe.com.sg
1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
Jia He Grand @ One Farrer Hotel
For Reservations, please contact 6538 9688 / 6538 2788
Email: jiahegrand@jiahe.com.sg
One Farrer Hotel, Level 1
1 Farrer Park Station Rd, Singapore 217562
For enquiries:
WhatsApp: 9067 0828/ 9170 2682 / 8870 8988
Email: enquiries@jiahe.com.sg
Website: jiahe.com.sg
eShop: shop.jiahe.com.sg
#JiaHeChineseRestaurant #JiaHeGrand #JiaHeChineseRestaurantFathersDay #JiaHeGrandFathersDay #JiaHeRestaurant
SG60 Celebrate with Jia He!
SG60 Celebrations at Jia He
DINE-IN
Simply Dine with us @ Jia He this June to receive a SG60 voucher: Indulge in our delectable Nanyang Suckling Pig at a 60% discount (usual price $338++) with your Jia He SG60 dining voucher on the next visit.
JIA HE SG60 VOUCHER: SAVOR OUR NANYANG SUCKLING PIG
60%OFF (usual price $338++) with Min. Spend of $200++ on Ala Carte Menu
T&Cs apply.
*Pre-order two days in advance. Reservations required. While stocks last.
Jia He Chinese Restaurant @ Connexion
For reservations, please contact 6694 8988 / 6694 9466
Email: enquiries@jiahe.com.sg
1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
Jia He Grand @ One Farrer Hotel
For Reservations, please contact 6538 9688 / 6538 2788
Email: jiahegrand@jiahe.com.sg
One Farrer Hotel, Level 1
1 Farrer Park Station Rd, Singapore 217562
For enquiries:
WhatsApp: 9067 0828 / 8870 8988 • Email: enquiries@jiahe.com.sg
Website: jiahe.com.sg
eShop: shop.jiahe.com.sg
#JiaHeChineseRestaurant #JiaHeGrand #JiaHeRestaurant #SG60 #SGDining




















